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Saint Martin's Festival | 8 - 9 November 2024

8 - 9 November 2024 | Saint Martin's Festival
Friday from 17:00 - 21:00
Saturday 11:00 - 14:00 and dinner 17:00 - 21:00

 

Menu I - Goose tasting menu
1245 CZK / person
Goose lard and bun
Pate, caramelized onions, beets, waffles on fire
Goose cabbage soup, buckwheat, mushrooms, hearts, sour cream
Roll, cabagge stuffed with chestnuts, potato dumpling, aronia, bacon
Short dough, yolk cream, pear jam

 

Menu II - 1/2 goose in a pan for 4 people
1950 CZK
1/2 goose
Dumplings
Beetroot cabbage
Potato dumplings
Goose gravy
Rosehip sauce

 

Menu for children
145 CZK
Chicken, gravy, baked potatoes
Trout and baked potatoes

We recommend booking seats: +420 733 538 081